Start your day with a refreshing peach protein smoothie! It’s creamy, fruity, and packed with protein to keep you full and energized.
I’m not gonna lie, it feels like having dessert for breakfast! Just blend peaches, yogurt, and a bit of honey. It’s so easy, you’ll want to make it every morning!
Key Ingredients & Substitutions
Peach: Fresh ripe peaches add sweetness and creaminess. If they’re not in season, frozen peaches are a great substitute without losing flavor. Just toss them straight from the freezer into the blender!
Greek Yogurt: Vanilla Greek yogurt gives a nice flavor boost and packs in protein. If you’re dairy-free, consider using coconut or almond yogurt instead for a similar texture.
Milk: Any milk works here! I usually go for almond milk for a nutty flavor, but you can use oat milk, soy milk, or regular cow’s milk depending on your preference.
Protein Powder: Vanilla protein powder enhances the smoothie’s flavor. If you prefer plant-based options, look for pea or hemp protein. You could also use a scoop of nut butter for added protein—yum!
How Do I Get the Smoothie Creamy and Well-Blended?
A creamy texture makes the smoothie enjoyable. Start by adding liquid to the blender first, as this helps the other ingredients blend more easily. Here’s what to do:
- Use a high-speed blender to ensure everything combines well.
- Blend the ingredients on low initially, then increase the speed. Stop to scrape down the sides if needed.
- Adding ice can help achieve a thicker consistency—blend until all chunks are gone.
If your smoothie seems too thick, gradually add more milk until it reaches your desired consistency.

How to Make a Delicious Peach Protein Smoothie
Ingredients You’ll Need:
- 1 large ripe peach, sliced (fresh or frozen)
- 1/2 cup vanilla Greek yogurt (or any protein-rich yogurt)
- 1/2 cup milk (dairy or plant-based)
- 1 scoop vanilla protein powder
- 1 tablespoon honey or maple syrup (optional, for sweetness)
- 1/2 teaspoon cinnamon (optional)
- A few ice cubes (if fresh peaches are used)
How Much Time Will You Need?
This peach protein smoothie takes about 10 minutes to prepare. It’s a quick and easy recipe that’s perfect for busy mornings or a healthy snack!
Step-by-Step Instructions:
1. Prepare the Peach:
Start by washing your peach well. Slice it in half and remove the pit. If you’re using frozen peaches, you can skip thawing them. Just toss them right into the blender!
2. Combine Ingredients in the Blender:
In a blender, add the sliced peach, Greek yogurt, milk of your choice, vanilla protein powder, and honey or maple syrup if you like it sweeter. You can also drop in the cinnamon for extra flavor!
3. Blend Until Smooth:
If you’re using fresh peaches, add a few ice cubes to make your smoothie extra cold and refreshing. Blend all ingredients together until the mixture is smooth and creamy. If it’s too thick, add a splash more milk and blend again.
4. Serve and Enjoy:
Pour your beautiful peach smoothie into a glass. If you want to make it look fancy, garnish with a couple of peach slices on top. It’s best enjoyed immediately, but you can store any leftovers in the fridge for a quick snack later!
Enjoy your delicious and nutritious peach protein smoothie!
Can I Use Frozen Peaches in This Recipe?
Absolutely! Frozen peaches work great and eliminate the need to thaw them. Just add them directly to the blender for a refreshing and icy smoothie.
Can I Make This Smoothie Vegan?
Yes, simply substitute the Greek yogurt with a plant-based yogurt and use almond, soy, or oat milk instead of dairy milk. You can still enjoy a delicious vegan peach protein smoothie!
How Do I Store Leftovers?
You can store any leftover smoothie in an airtight container in the fridge for up to 24 hours. Just give it a good shake or stir before enjoying it again, as it may separate a bit.
What Can I Substitute for Protein Powder?
If you don’t have protein powder, you can use a tablespoon of nut butter like almond or peanut butter for added protein. Greek yogurt also provides a good protein boost!



