Frozen yogurt bites are a fun and tasty treat! They are made by mixing yogurt with your favorite fruits and then freezing them into bite-sized pieces. Perfect for a hot day!
These little bites are great for snacks or dessert. I love making them with strawberries and a splash of honey. They are cool, creamy, and totally irresistible! 🍓
Key Ingredients & Substitutions
Greek Yogurt: I love using Greek yogurt for its thick texture and protein. You can swap it for regular yogurt if you prefer. For a dairy-free option, try coconut or almond yogurt!
Berries: Use your favorite berries like strawberries, blueberries, or raspberries. If fresh ones aren’t available, frozen berries work too—just let them thaw slightly before mixing.
Granola: I use my favorite granola for the crunch—it adds texture! You can substitute with crushed nuts or seeds for a different twist or to make it nut-free.
Sprinkles: They add a fun touch! If you want to keep it colorful, feel free to skip them or use naturally colored sprinkles for a healthier option.
How Do You Get the Perfect Frozen Yogurt Bites?
Creating the perfect frozen yogurt bites is all about mixing and freezing well. Here’s how to do it right:
- Combine the yogurt and sweetener in a bowl until smooth. Taste and adjust the sweetness as needed.
- When adding berries, fold gently to keep them intact. This will give you pretty bites!
- If using molds, make sure to grease them lightly or line a baking sheet with parchment for easy removal.
- After freezing, let the yogurt bites sit out for a few minutes before removing them. This will help them pop out easily!
These handy tips will ensure your frozen yogurt bites turn out delicious every time. Enjoy this refreshing snack!
How to Make Frozen Yogurt Bites
Ingredients You’ll Need:
- 2 cups plain or vanilla Greek yogurt
- 1 cup mixed fresh berries (e.g., strawberries, blueberries, raspberries), chopped if large
- 1/4 cup granola or crushed cereal
- 2 tablespoons colorful sprinkles (optional)
- 1 tablespoon honey or maple syrup (optional, for sweetness)
How Much Time Will You Need?
This recipe takes about 15 minutes of prep time and requires at least 2-3 hours to freeze. It’s a simple and quick treat that you can prep in no time, plus you just have to wait a bit for them to freeze!
Step-by-Step Instructions:
1. Prepare the Yogurt Base:
In a mixing bowl, gently combine the Greek yogurt with honey or maple syrup if you’d like a touch of sweetness. Stir until well mixed and creamy.
2. Add the Berries:
Fold in the mixed berries carefully. This step is important; be gentle to avoid breaking the berries while still ensuring they’re evenly mixed in!
3. Prepare Your Molds:
Lightly grease a silicone mini muffin mold or line a baking sheet with parchment paper to make it easy to remove the bites later.
4. Fill the Molds:
Spoon the yogurt and berry mixture into the mini molds or drop spoonfuls onto your lined baking sheet to create bite-sized portions.
5. Top with Crunch:
Generously sprinkle granola on top of each yogurt bite. This will give them a nice crunchy texture!
6. Add Sprinkles for Fun:
If you like, add colorful sprinkles on top for a fun and festive touch! This step is completely optional but makes them extra appealing.
7. Freeze:
Carefully place the molds or baking sheet in the freezer and freeze for at least 2-3 hours, or until the yogurt bites are solid.
8. Remove from Molds:
Once fully frozen, gently remove the yogurt bites from the molds or baking sheet. If using a baking sheet, you may need to use a spatula.
9. Store and Enjoy!
Transfer the frozen yogurt bites to an airtight container and keep them frozen until you’re ready to enjoy. These bites make for a refreshing treat any time of day!
These frozen yogurt bites are creamy, fruity, and crunchy due to the granola, and the sprinkles add a playful touch! They’re perfect for both kids and adults. Enjoy the coolness!
Can I Use Different Types of Yogurt?
Absolutely! While Greek yogurt gives a nice creamy texture and boosts protein, you can use regular yogurt or even dairy-free alternatives like coconut or almond yogurt if you prefer.
What Other Fruits Can I Use?
You can mix it up with your favorite fruits! Try bananas, mangoes, or even chopped peaches. Just remember to choose fruits that freeze well, and if using larger pieces, chop them into smaller bites.
How Should I Store Leftovers?
Store any leftover yogurt bites in an airtight container in the freezer, and they will keep well for up to a month. Make sure to separate layers with parchment paper if stacking them to prevent sticking.
Can I Adjust the Sweetness?
Definitely! If you prefer a more or less sweet flavor, simply adjust the amount of honey or maple syrup to your taste. You can also skip the sweetener entirely if the natural sweetness of the fruit is enough for you!
